Close map
/ Europe 2017

Brussels

Belgium, 06. October 2017
Brussels. Breakfast at Paul's Patisserie Bakery. I am going to miss the food in Belgium.
Time to move on toward the final stage of our trip.
We took one last look at Brussels in the morning and had a fabulous breakfast at Paul's Patisserie and Bakery, coffee and pastries. I had a Palmier - one of my checklist items.

We packed our bags and walked to the central train station and took the train to Brussels Airport for our RyanAir flight to Milan. Rookie mistake!! RyanAir was flying from Charleroi Airport. We were almost 2 hours early for our flight but Charleroi was 72km out of Brussels! Our only chance was to catch a taxi! A very costly mistake - 193 Euro taxi ride which we had to pay in cash (187 Euro plus tip). We gave the driver all our money. We did not even have enough cash to buy a bottle of water. Luckily we had already bought filled baguettes for lunch on the plane from Paul's bakery.
And we did make it to our flight on time.

We got to Milan then had to wait an hour and a half for a train to Genoa. Then we walked to our B&B which took us a while to find. We were lucky that our B&B host waited for us. We did not get there until 8:30pm. Check in was by 6:30pm. A fabulous B&B. Large room with ensuite, air conditioning and good wifi. All newly renovated. Three rooms with share Kitchen.

We showered and went out for dinner to Vegie Zena Restaurant (recommended by our host). Then a walk along the port esplanade.
Brussels Paul's Patisserie and Bakery. We also bought lunch for the plane trip.
I am in Bakery heaven!
Brussels Grand Place. Town Hall.
Brussels Grand Place. Town Hall.
Art Niveau Building - Music Gallery
Tin Tin Cartoon Wall.
Milan Central Railway Station. Here we go again. Hopefully this time we will get to Genoa.
We made it to Genoa. The train was only 30 minutes late. Eating dinner at local restaurant, Vegie Zena Restaurant. Troffi Pesto and salad for Susie.
Whole Sea Bream for Ron.

Brussels

That could interest you too

*